Est. 1935 · St. Petersburg

The original hot oil bar pie

Thin-crust, Connecticut-style pizza finished with our signature hot oil. Local beer, wine, a patio and the game on.

A Colony Grill cheese bar pie, cut in wedges on a metal pan, finished with a roasted hot cherry pepper.

What’s the hot oil?

A spicy, fragrant oil, spooned over the pie so it melts into the thin crust. It’s what put Colony on the map, and it’s still the first thing to order.

Served with a roasted hot cherry pepper.

What to order

One pie, done exceptionally well, plus a few signature pies and crisp salads.

  • Signature Salad Pizza

    Colony crust baked with olive oil and sea salt, topped with mixed greens, cherry tomatoes, cucumbers and carrots, tossed in balsamic vinaigrette. No cheese, no sauce.

  • Arugula Salad Pizza

    Colony crust baked with olive oil and sea salt, topped with arugula, shaved parmesan and cracked black pepper, tossed in lemon vinaigrette.

  • Myrtle Ave Margherita

    Colony crust with a simple tomato sauce, fresh mozzarella and basil.

  • Summer White

    Colony crust with roasted garlic spread, sliced garden tomatoes, fresh mozzarella and basil.

What people say

4.4 stars across 526 Google reviews.

  • That charred crust is out of this world. Spectacular and simply the best.

    Amy S.

  • The pizza was awesome. Connecticut style, and the toppings are on the wall. Chill sports bar with some good pie.

    Big Frank

  • Amazing pizza. Super friendly staff and management. They actually make you feel welcome.

    Joseph Anthony Jerez

Come in off Central

Lunch through late, seven days a week. Walk in, grab a stool at the bar, or order ahead for pickup.

Hours

Monday
11:30 AM - 11:00 PM
Tuesday
11:30 AM - 11:00 PM
Wednesday
11:30 AM - 11:00 PM
Thursday
11:30 AM - 11:00 PM
Friday
11:30 AM - 12:30 AM
Saturday
11:30 AM - 12:30 AM
Sunday
11:30 AM - 11:00 PM